Turn fresh meat into restaurant-quality mince with the Succebuy manual meat grinder.
- With a heavy cast iron body and a 304 stainless steel table clamp fixation, you get a secure grip on most tabletops (0.39–1.38 in / 10–35 mm openings).
- Your kit includes 5 mm and 8 mm cutting plates, 1 cutting blade, 3 plastic sausage tubes, and a meat pusher for sausages, meatballs, and versatile mincing.
- Manual hand crank with a reverse function supports smooth grinding by allowing you to pre-freeze meat for hardness and prevent clogging; the unit is detachable for easy cleaning.
- You can grind beef, pork, fish, chicken, and low-moisture vegetables like mushrooms and peppers; the #8 caliber helps retain texture and nutrition.
